Feb 08, 2022

Turn Off the Gas

Winter snow and ice bring out Big Gas’s fearmongers. Why is the region’s electric grid operator among them?

Feb 07, 2022

Environmental Justice is Racial Justice

Where we live affects how much pollution we experience each day. It affects how long our commute is, how hot our neighborhood gets in the summer, whether we can afford winter heating bills, how much or how little open space we have around us, and whether we have access to healthy homes, nourishing food, and quality schools.

Jan 27, 2022

Keeping Food “Waste” Out of Landfills Can Help Relieve Food Insecurity

Millions of adults and children around the country and here in New England suffer from a lack of access to affordable, nutritious food. What’s more, so much perfectly edible food gets dumped in landfills every day. The good news is that we can alleviate both of these problems at the same time.

food donation to help relieve food insecurity
Jan 24, 2022

First Transit Buses Polluting Connecticut Communities

“First Transit repeatedly violates important anti-idling laws designed to reduce dangerous tailpipe pollution,” said Heather Govern, Vice President of Clean Air and Water at CLF. “In order to prevent further harm to public health and our environment, the company must put an end to this unlawful behavior.”

Jan 21, 2022

Carbon Pricing 101

A previous version of this blog was published in August, 2017 With the federal government stymied over any meaningful climate legislation, it’s up to the states to take the lead on curbing carbon pollution. Here in New England, such leadership is nothing new. Five New England states have climate laws in the books, mandating cuts… Continue reading Carbon Pricing 101

Jan 14, 2022

Five Questions for Food Waste Feast

Co-founders of Mei Mei Dumplings and Food Waste Feast, Mei and Irene are on a mission to pass along their professional knowledge for reducing food waste in the kitchen. Designing dishes that use up everything in the fridge and offering workshops on how to make your dollars go further by cooking smarter, the sister-duo is on the cutting edge of the food waste revolution. 

Mei and Irene Li of Food Waste Feast
Jan 12, 2022

Holding Producers Accountable for the Waste They Create

Manufacturers should not be allowed to reap profits while their toxic products and packaging harm our health and environment. Producer responsibility laws have the potential to drastically cut our waste generation and disposal, as well as their harms. And all while holding producers accountable.

pile of trash bags full of waste